Another Bottle Down

Dr. Shelly Sethi has a family practice specializing in Integrative and Functional Medicine in Austin, Texas.  She delves into her philosophies on wine as part of a balanced diet an...

Grayson is winemaker of Arché Vineyard and Winery in Saint Jo, about an hour North of Dallas.  An odd place you might guess for vineyards, but Grayson explains how the conditions a...

Adam comes into the KOOP studios to talk all about South African wine.  Since the 2011 vintage, he has been in charge of winemaking at Mulderbosch, and talks about his pride and re...

Nicolas joins us in the KOOP studios to talk about making wine in Burgundy.  Nico is part of the new generation of excellent Burgundy winemakers and makes 13 wines from excellent v...

For this episode, we're joined by Dr. Cristian Maddalena, export manager for Schiopetto (Friuli) and Siro Pacenti (Brunello).  Cristian has a PhD in history and gives us a unique g...

Bob Lindquist founded Qupé in the early 1980's and quickly made a name for himself in the Central Coast for Chardonnay and the Rhone varieties of Syrah, Grenach, Roussanne, Marsann...

Last week was a celebration of WSET (the Wine and Spirits Education Trust), which is the largest third party certification body in the world.  We talk with Liz Palmer, owner of the...

Brandon Watson, Austin Chronicle Food Editor, joins us for a discussion of their annual First Plates edition, in which Brandon maps out the top 100 restaurants in Austin today.  He...

We're toasting International Sauv Blanc day, May 5th with a conversation with Clive Dugall, winemaker of Seresin Estate in Marlborough, NZ.  Clive talks about the whole of New Zeal...

Shane has been making wine all over the world:  Washington State, Osoyoos of Canada, Margaret River Australia, Golan Heights Israel, and Sonoma California.  In 2013, he moved to Or...

Kyle Johnston talks about his experience in setting up this brand new winery RLV in Coleman Texas.  Centered around the Rancho Loma getaway ranch and restaurant, their first vintag...

Check out an interview with Mike Pizinger and Max Woodfin, the organizers of Barks for Beers, a Central Texas fundraiser for Divine Canines.  You buy a pint glass for $20 at one of...