Another Bottle Down

In celebration of upcoming Earth Day, I'm joined live with John Hoffner, host of KOOP's own Shades of Green, to discuss how the wine industry affects the earth we live in.  We delv...

Catch an in depth description of the food and wine event happening in Austin on April 6th, Live Fire!  Mariam Parker, Exec Director of the Austin Food and Wine Alliance, comes into...

Managing Director, Christine Collier, and Brand Ambassador, Mikayla Pope, come on the show to talk about the unique history of the Willamette Valley Vineyards and the Oregon wine i...

Steven Dilley, owner of Bufalina, and Murph Willcott, owner of Texas French Bread, come on the show to talk all things pizza and the Austin restaurant scene.  These guys are lovers...

This is a terrific episode featuring owner and chef of Emmer and Rye in Austin, Kevin Fink, and general manager Rand Egbert.  They're talking about the the South by Southwest food ...

Chris Brundrett (William Chris Vineyards) and Rae Wilson (Wine for the People) come on the show to talk about the proposed HB1514 that makes wine labeled as Texas to be 100% from T...

The 2017 Slow Wine Tour of the US stopped in Austin, TX on Jan 30th.  They were also spreading the word in San Francisco, Seattle, and New York.  In this show, we'll hear from the ...

Patrick Baudouin is descendant of several generations of wine growers in Anjou, the Loire Valley, and has been making wine for 26 years.  He tells us of his research into the origi...

In this week's episode, we meet Adam Orman, managing partner of the Italian restaurant, L'Oca D'Oro.  Adam has been in the restaurant world for many years, working in some top wine...

Neal Rosenthal is celebrating 40 years in the wine business, starting as a retailer in New York and quickly moving to importing.  He was just in Austin, and we caught up with him i...

This week on the show we interview James Sutton from Austin Eastciders and Jeff Bell from TX Saké company.  Austin Eastciders has be blowing up, they've moved to a larger facility ...

Sergio is head winemaker at Fall Creek Vineyards and came to TX after a career of making wine in Chile.  We talk about the challenges of growing grapes in a warm climate and how th...