Lunch Therapy

The art world visits the food world on Lunch Therapy today with our patient, Simon Haas. Simon comes from a super talented family -- his mother's an opera singer, his father's a st...

Lukas Volger is the author of five -- that's right, FIVE -- cookbooks, including Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals and Start Si...

Stand-up comedian, Cobra Kai actor, and podcast host Dan Ahdoot (@standupdan on social media) and I met each other year's ago at a coffee shop in the West Village, and now I'm a pr...

Eric Kim is so accomplished at such a young age, I need my own lunch therapist to talk about it. A former senior editor at Food52, he's now a staff writer for The New York Times fo...

The first rule of lunch therapy is "never cook for your patient," but I break that rule today with director Craig Johnson (The Skeleton Twins, Alex Strangelove) for a very good rea...

My best friend Diana recently moved with her husband and kids back to New York from L.A. (I know, I need my own therapist to deal with this!). As a consequence of being back on the...

Today's Lunch Therapy patient, Bill Esparza, is the James Beard Award-winning author of LA Mexicano who's considered by many to be America's leading expert on Mexican food. He's al...

Nervous about Thanksgiving? Lunch Therapy is here to help! NYT cooking guru (and the author of 42 cookbooks... wow) Melissa Clark was kind enough to answer a ton of cooking questio...

If you've ever watched a YouTube cooking video, there's a good chance you've encountered Carla Lalli Music, the former Food Director for Bon Appetit, and the author of two NYT best...

Chef Jeremy Salamon has been working in restaurants for years -- Locanda Verde, Buvette, Prune, and The Eddy, to name a few -- and next week he's opening his very own restaurant in...

Laurie Woolever spent the past decade working as Anthony Bourdain's assistant. She's now the author of two books, one the NYT bestselling Bourdain: The Definitive Oral Biography an...

Halloween's coming up this Sunday and as we all shop for candy to give out (and inevitably eat ourselves), the question arises: which Halloween candy is the best and which is the w...