All Episodes
Where to Eat in NY with Ryan Sutton
I was the perfect audience for my own podcast this week because Craig (my husband, in case you're new) is going to be back and forth to NY over the next five months to edit his mov...
The Julia Episode: Featuring Daniel Goldfarb (Creator of "Julia") and Dorie Greenspan ("Baking with Julia")
What a thrill to share this week's Amateur Gourmet Podcast: an episode dedicated entirely to Julia Child! We're lucky enough to have the creator of the show Julia (and an award-win...
The Mother's Day Episode with Sarah Copeland
It's Mother's Day this Sunday! Do you know what you're cooking yet? Or what you want your family to cook for you? Please welcome Sarah Copeland to the stage. She's not only a proli...
Collecting Cookbooks! with Paula Forbes
So excited to talk about my favorite subject — COLLECTING COOKBOOKS! — with none other than the founder of Stained Page News, one of the premiere destinations for cookbook news onl...
The BBQ Episode with Kevin Bludso and Noah Galuten
The late Pulitzer Prize-winning L.A. food writer Jonathan Gold once wrote about Kevin Bludso's BBQ: “The brisket that issues from those battered smokers is a paradigm of meat, beef...
Wine Week with Elle Clifford and Mike Stone
I don't know about you, but I'm insecure when it comes to wine. It's just so overwhelming. What's the difference between natural wine and regular wine? Why is some super expensive ...
Spring Cooking Week with Ali Slagle & Ben Mims
It's my favorite time of year: spring! So many delicious things to eat (fava beans, artichokes, strawberries) and so many ways to prepare them. That's why I've invited two notable ...
Natasha Leggero on Food TV Week
Welcome to the debut of The Amateur Gourmet Podcast! Fans of Lunch Therapy: don't worry. You'll still get all of the in-depth interviews that you loved before, only now we're doing...
Dan Souza's Breakfast Sandwich from Flour with Custardy Eggs, Arugula, Bacon, and Ketchup
So excited to have Dan Souza on the pod today! Not only is he the editor-in-chief of Cook's Illustrated, he's a regular on one of my all-time favorite cooking show's: America's Tes...
Ben Rimalower's Peanut Butter on Chocolate Warmed Under His Thigh
If you like musicals, you've gotta listen to today's episode of Lunch Therapy. My patient is none other than Ben Rimalower, the only person I know who loves Patti LuPone as much as...
Cathy Barrow's Leftover Pierogis with Steamed Asparagus and Two Samoas
This week's Lunch Therapy patient, Cathy Barrow (aka: Mrs. Wheelbarrow), is the highly accomplished author of four cookbooks — Mrs. Wheelbarrow's Practical Pantry (an IACP Winner f...
Andy Baraghani's Grain Bowl with Cucumbers, Kimchi, Boiled Egg, and Chili Oil
My Lunch Therapy patient this week, Andy Baraghani, made a name for himself at Bon Appetit with his viral videos and approachable-yet-exciting recipes. He's now the author of a bra...
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