Bar Chat

In this episode, tequila experts Deano Moncrieffe and Eduardo Gomez dive a bit deeper into flavours, variants and the future of this exciting category.IN THIS EPISODE: - The differ...

Get the low down on the wonderful world of agave. Join Deano Moncrieffe and founder of Tequila and Mezcal Fest, Eduardo Gomez as they dive into the history, production and terroir ...

In this episode eco experts James Fowler, Linda O'Flynn & Lauren Mote collectively share their views on how to run a more sustainable venue. From seasonal produce to minimizing...

From the latest whisky trends to what makes a good Highball, it's all about scotch as our host Tristan Stephenson chats to experts Dave Broom and Ervin Trykowski.IN THIS EPISODE: -...

On this episode Director of Bars at The Savoy, Declan Mc Gurk and Founder of Barmetrix, Sean Finter chat to host Tristan Stephenson about the link between venue profitability and c...

In this episode Ian Burrell and Peter Holland join host Tristan Stephenson to discuss all things rum! From the most memorable moments in its history to new innovations in distillat...

In this episode Padraig Fox, Manager of Guinness Open Gate Brewery and beer expert Ed Hughes talk all things beer. Discover the different beer flavours, styles and tips on pairing ...

In this episode, Fever Tree's Craig Harper and Jake Burger of The Ginstitute join host Tristan Stephenson to discuss their common passion, gin!IN THIS EPISODE: - The key moments in...

Get a flavour of the different episodes available on Bar Chat by listening to our trailer.See omnystudio.com/listener for privacy information. Hosted on Acast. See acast.com/privac...

In this episode Claire Warner from Seedlip and Barrie Wilson from Scotch + Limon discuss the low and no alcohol movement storming the bar world and share tips on how to raise the b...

In this episode Tim Philips and Jamie Jones join host Tristan Stephenson to share their experience and insider tips on how to look after yourself in the industry. From diet to rela...