Partners

87, 88, 89, 93, B11, B20, E15, E85 - so many choices at fuel pumps these days. How do you know what to select? In this episode, we sort them all out with Robert White, vice-preside...

Eden Place Farms on Chicago's South Side grows fresh produce along with a heaping helping of hope for residents of its Fuller Park neighborhood. Hear from Michael and Amelia Howard...

A new federal panel hopes to shed greater light on the growing interest in producing more food in cities and suburbs. Hear about what's taking place and what could in the future, w...

Another step toward increasing access to fresh fruits, vegetables and more at food pantries across Illinois kicks off soon. Hear what it's all about from Steve Ericson, Executive D...

This spring gardening preview features Jan Phipps, Partners gardening writer, and Candice Hart, University of Illinois Extension Master Gardener specialist, on what you need to do ...

As the seasons change and we recognize National Agriculture Day, two Illinois farmers reflect on current times and challenges they face during one of the busiest periods of the yea...

Daylight Saving Time or Standard Time, which do you prefer? Illinois-native Jeff Jenkins, Ph.D. , University of Southern California, and Thomas Gray, Ph.D., University of Texas-Dal...

It's that time of year to prepare for more wacky weather as peak season for severe events is upon us. Brian VanVickle, sheriff of Ogle County, shares his personal story surrounding...

Check out these food options for what remains of winter, start spring in a healthful way and discover a unique way to wrap them all up. Jodie Shield, a registered dietitian and Par...

Head with us to a different part of Illinois, where a community winter farmers market breathes new life into an available, heated space. Plus, learn how winter farmers markets fit ...

How do you find local, farmers-market quality fruits and vegetables this time of year? Go to one or more of the growing indoor, winter farmers markets. In the first of a two-part s...

Did you notice a new label showing up on some food? Hear from Leia Flure, RN, LDN, University of Illinois Extension, known as the "Moderation Maven," explain what they do and don't...