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132: Barrels & Bâtonnage
Bâtonnage is a winemaking technique that is also used in Cidermaking. It involves raking the lees or what is seen as the heavy particulars of yeast cells that fall out of solutio...
131: Cider Barrels with a Cooper, a Maker & Thierry Lemaire
Cider Barrel Maintenance The craft of making an oak barrel is called "cooperage" and the person who applies this craft is called a "cooper". The skills of this trade have been pass...
130: Cider Voices from Grand Rapids & #2GLINTCAPorBUST
Cider Voices from Grand Rapids Cider Week and the Great Lakes International Cider and Perry Competition On the evening of May 14th Joby Willson, Mark Gryska, Charlie Olchowski and ...
129: Cider Dinner w/Carlo Hein | Ramborn Cider Co, Luxembourg
Carlo Hein has always loved cider. That cider love and perhaps his work in renovation and sustainable energy spurred him and his friends to start a cidery. Upon noticing the fallen...
128: Cider Wins Big | Beer Competition, Boston
Cider won big at the 23rd Annual Home-brew Competition held in Boston and put on by the Wort Processors - a home-brew club. Tom Bell's New World Cider won both Best in Show for cid...
127: Western Michigan's Ridge Cider
Matt DeLong grew up making cider and what he once called "Apple Wine". Western Michigan has what is known as the wine trail and there are lots of fruit wines, so it is no surprise ...
126: Little Pomona's Big Ciders | Herefordshire, UK
Little Pomona's makers and founders, Susanna and James Forbes have a long history with libations. James worked as a wine buyer and marketer, while Susanna who started in physics b...
125: Prez. Vander Heide | USACM & Vander Mill
Paul Vander Heide opened Vander Mill a cidery based in Spring Lake Michigan in 2008. Some might think that 3000 square feet is a good size for a start up cidery and they would be r...
124: No input apples at Big Fish Cider | Virginia
Kirk Billingsley has been charmed by cider ever since he was a kid. Coming home from school he fondly remembers being mentored by his dad who had a barrel of sweet cider (non ferme...
123: The Perry Farmer in Loré, France
Poiré Fermier is French for Perry Farmer, which is only part of the story for the featured guest in this episode 123. Cidermaker Philippe and wife Marie-Claire Derouault also manag...
122: Cider Behind the Scene in Normandy, France
Find this episode with photos and show notes and all episodes at the page for Cider Chat's podcasts. Cider enthusiast Michel Dargent hosted Ria at his home in September 2017. Mons...
121: Keeving Perry | Tieton Cider Works, WA
Tieton Cider Works was founded by Marcus Roberts and is based in Yakima Washington. Tieton works with Harmony Orchards which has 55 acres of cider apples and perry pears. Marcus wh...
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