Basic Brewing Radio

Members of the Barley Legal homebrew club from Maple Shade, New Jersey, share their experiment comparing different aeration techniques....

James talks to Chris Colby about a new online resource for homebrewers and home winemakers....

Phillip Lamb interviews Jean van Roy, owner and brewmaster of historic lambic brewery Cantillon....

Paul Kavulak of Nebraska Brewing Company talks about barrel aging as we sample four of his tasty beers....

Brant Warren of Alabama's Right to Brew gives us a behind-the-scenes look at his state's new homebrew law and how it passed....

Gordon Strong, president of the Beer Judge Certification Program and author of Brewing Better Beer, joins us to talk about entering and judging competitions....

James talks to Andy Sparks about what he's been doing with his eight-gallon whiskey barrel since we talked to him last about it....

Joe Fisher and Dennis Fisher, authors of The Homebrewer's Garden, join us to answer your questions from Facebook and Twitter....

A conversation with the late David Conz, Arizona State University professor and friend to homebrewers and good beer. Introduction by Rob Fullmer, president of the Arizona Society o...

Homebrewer Kevin Ellis shares an experiment comparing a beer with zero calculated IBUs against a more traditionally hopped beer. Brad Sturgeon supplies lab results....

The Alabama homebrew bill is one step closer to becoming law after passing the state House of Representatives. We listen in on the debate....

Jason Cody, president of the Colorado Malting Company, talks about how his family farm went from being a grain supplier to becoming a maltster of craft malt....