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Episode 13: Peaceful Fruits
In this episode of Water In Food, we're joined by Evan Delahanty, founder of Peaceful Fruits based in Akron, Ohio. Inspired by his Peace Corp experience and entrepreneurial spirit,...
Episode 12: Thorne Research
Welcome to another episode of Water in Food. Today, I'm joined by Research Scientist Aaron Denzler of Thorne Research, a wellness-driven leader in health technology. Aaron works cl...
Episode 11: Virginia Park Foods
Today I am joined by Mohammad Hossain, the Director of Food Safety, Quality and Compliance at Virginia Park Foods based in California. Virginia Park Foods manufactures gluten-free ...
Episode 10: The Hemp Mine
Today I’m joined by Dr. Allison Justice who is the founder of The Hemp Mine located in South Carolina. Dr. Justice has combined her scientific education from Clemson University and...
Episode 9: Predicting Hydrate Formation Boundaries
In this special episode of Water in Food, we explore two articles published by Purdue University and Pfizer that address hydrate formation boundaries....
Episode 8: Arkopharma (Water in Pharmaceuticals)
Today I'm joined by Fabienne Latournel-Perrot, a French research and development team manager at Arkopharma Laboratories. In this special episode, we're stepping out of Water in Fo...
Episode 7: Voyaging Foods
Today I’m joined by Brynn Foster, founder of Voyaging Foods based in Hawaii. Brynn founded her gluten-free, artisan milling company in 2005 and does it all...from farming to distri...
Episode 6: Purdys Chocolatier
Today’s episode is sure to tickle your sweet tooth as we’re joined by Rachel McKinley. She is a master chocolatier at Purdys Chocolatier based in British Columbia. As Canada’s num...
Episode 5: Pan's Mushroom Jerky
Today I’m joined by Michael Pan in Portland, Oregon. He is the creator of Pan’s Mushroom Jerky, a plant-based alternative snack to traditional meat jerkies. From taking a very nov...
Episode 4: Balancing Stability and Continuous Improvement
We’re joined by my colleague John Russell, one of our best water application specialists at METER Group. More than most, John fully understands the often tangled relationship betwe...
Episode 3: Simmons Pet Food
Today, I’m joined by Rick Stoller of Simmons Food, one of North America’s largest producers of poultry, pet, and animal nutrition products. Family-owned since 1949 and based in Ark...
Episode 2: Nailing Water Specs in All-Natural Dried Fruits
Sunrise Fresh is a family-owned farm in California, growing and selling the number one dried fruit on Amazon. Jake and Case Samuel, CEO and VP of Sales, join Zachary Cartwright for...
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