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Molly Stevens' Reverse Ratio Stir-Fried Vegetables and Noodles
Molly Stevens has always been one of my favorite cookbook authors. Her cookbook "All About Braising" remains a desert island disc for me (that's a reference to another podcast) and...
Bricia Lopez's Empanada de Amarillo with a Chile de Agua
Bricia Lopez is the co-owner of Guelaguetza, one of L.A.'s most beloved Oaxacan restaurants (a favorite of the late, Pulitzer Prize-winning food writer, Jonathan Gold) and the co-a...
Fergus Henderson and Trevor Gulliver's Hippie Sandwich
"Fergus Henderson is the most influential chef of the last two decades, even though you have likely never heard of him." That's a quote from the late Anthony Bourdain and it helps ...
Esther Tseng's Refrigerated Pizza from Von's Reheated in a Toaster at Work
Esther Tseng is a food writer in L.A. -- she writes for The L.A. Times, Food & Wine, Eater -- with a surprising secret: she works a normal nine-to-five job in retail finance. In to...
Ed Droste's Got To Be Real About His Harvest Bowl
It's not every day that a rock star becomes a therapist and then eats lunch and comes on a podcast to analyze it, but that's precisely what happens in today's episode of Lunch Ther...
Ruth Reichl's Magical Leftovers
I'm pinching myself, because Ruth Reichl -- former editor-in-chief of Gourmet Magazine, author of countless books (including "Tender at the Bone," "Comfort Me with Apples," "Garlic...
Jen Agg's Ready For Her Yogurt
Jen Agg has been called "the most influential restaurateur in Toronto" -- she currently owns Grey Gardens, Rhum Corner, Le Swan, and Bar Vendetta -- and her book, "I Hear She's A R...
Kyle Buchanan's "Deranged" Gas Station Snacks
As The Carpetbagger for The New York Times, Kyle Buchanan covers the awards season with profiles of nominated actors (including recent ones of Brad Pitt, Adam Driver, and Renée Zel...
Nik Sharma's Passion Fruit Pavlova Doughnut
Nik Sharma is the award-winning author of the cookbook "Season," the creator of the pioneering food blog A Brown Table, and a regular recipe columnist for The San Francisco Chronic...
Barrett Foa's Garlicky Dips
Turn on your TV and there's a good chance you'll see Barrett Foa: he's been playing Eric Beale on NCIS: Los Angeles for eleven years. In addition to that, Barrett's been on Broadwa...
Susan Feniger's Salsa Macha, Guacamole, and Chips
Susan Feniger is a force to be reckoned with in the food world. Along with her business partner Mary Sue Milliken, Feniger has received countless awards (including the prestigious ...
Dr. Deanie Eichenstein Analyzes My Tuna Sandwich
Buckle your seatbelts: for the first Lunch Therapy recorded in 2020, I decided to switch things around with an actual psychologist, Dr. Deanie Eichenstein, who puts my lunch under ...
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