Bottles & Bites Without Borders

Send a text Carter and I are joined by Leo Arnold, Luis Baston and Allen Richards to discuss Dusty Whiskey. We talk about what is the definition, what are some very coveted bottle...

Send a text The bowl is back. Carter and I pull out the salad bowl for topics and questions related to food, wine & whiskey and then discuss. Always a fun episode. In this ...

Send a text Carter and I discuss the best side dishes to have with a steak dinner. Have have two categories, starches and veggies. We have quite the list with some classics and t...

Send a text Carter and I have found and fallen in love with the wines from Rioja. This region is in our opinion underrated and under valued. This is also a region where if you're...

Send a text Carter and I discuss a list of the top 14 breakfast menus put out by Thrilist. We definitely have some issues with this list as to who made it and their ranking within...

Send a text A couple of years ago Reddit had a post stating you only need 5 bourbons. We did a show on this topic a couple then and are now re-recording the episode and it will be...

Send a text Carter and I have a conversation on what it takes to make an ULTIMATE BURGER. Bread/Bun Meat Blend Cheeses Toppings Give it a listen to see what we discuss and list as...

Send a text Sandra and I pull questions or statements related to food, wine or whiskey and discuss. It was fun to have her back on an episode. Support the show...

Send a text Carter and I are joined by Dave Scott and Mark Wade to talk pizza. We then give our top 5 pizza creations. Support the show...

Send a text Carter and I go through the Wine Spectator Top 100 Support the show...

Send a text This episode is a treat, we get to pick a barrel of Eagle Rare for Ryan's Liquor (Houston). Carter, Leo and I taste through the three barrels blind and chose our favor...

Send a text Carter and I discuss our favorite categories and offerings in these categories for what we like in the winter weather. Support the show...