Deconstructing Dinner

The first of a multi-part series that focuses on small-scale growers and food processors. The series will travel to communities throughout British Columbia and explore the intricac...

Bioneers was conceived to conduct educational and economic development programs in the conservation of biological and cultural diversity, traditional farming practices, and environ...

Take a closer look at the Olympic rings. Located in the yellow ring are the McDonald's arches, and in the red ring, a bottle of Coca-Cola. These companies represent two of the 11 W...

We take a rare glimpse into some of the issues facing British Columbia's small-scale farmers and producers. With the rapid pace at which agricultural and production methods have ev...

(originally broadcast February 9, 2006) Seeds are the foundation of our food supply and the building blocks of culture, community and well-being. Seeds also represent an industry o...

This broadcasts looks to address how the attention we pay to the specific moment of eating, affects the attention we pay to what food we purchase and why? By reconnecting ourselves...

How does food and agriculture make its way into party platforms? What are the main concerns of BC farmers and producers? How do politicians shop for food? We discuss how our count...

How are 98% of eggs in British Columbia produced, and what other methods compose the remaining 2%. We discuss the state of the egg industry in this province and investigate into th...

For the inaugural broadcast of Deconstructing Dinner, the question of "why should we be deconstructing our dinner" was posed to 7 British Columbians who are concerned about the sta...