Bottles & Bites Without Borders

Send a text In this deliciously informative episode of Bottles & Bites Without Borders, we take a deep dive into the fascinating history of one of the world’s most beloved food...

Send a text In this episode, we dive into the rich history, distinctive characteristics, and global appeal of Sangiovese, the grape behind some of Italy’s most celebrated wines, i...

Send a text Discover the vibrant world of Italian white wines in Vino Bianco: Exploring the White Wines of Italy. From the crisp and refreshing Pinot Grigio of Veneto to the aroma...

Send a text Food, Wine & Whiskey is going Italian. We are re-branding the show, please give a listen to get the details. Contact or Follow Rob: www.italianbottlesbites.com ...

Send a text Join me as Kevin Day (Editor-in-Chief) from openingabottle.com magazine, takes us through his journey of selecting the best wines of 2024 to build the ultimate collect...

Send a text In this episode, we take you on a sensory journey through five of our favorite grapes, wines, and the regions that bring them to life. From the reds of Piedmont to t...

Send a text On this episode we discuss the Wine Spectator list of Top 100 wines of 2024. What's the criteria for making the list, is it pay for play, how should the avg consumer u...

Send a text John Fodera is back on the show. John has recently returned from a trip to Tuscany, he shares with us some great information on Tuscany, the foods, the people, and of ...

Send a text On todays episode I'm joined by The Hungry Hussey, Matthew Hussey. Matthew is a YouTube creator with more than 239K subscribers. His show is on griddle cooking, he cov...

Send a text Carter is back on the show and we are joined by Todd Grube and Dominic Sung, the owners of the Houston Whiskey Social. We have a conversation about the Houston event, ...

Send a text On this episode I give my list of 5 bourbons that are under the radar, under appreciated and won't break the bank. I put some thought into this list so there is range ...

Send a text On this episode I talk about our approach to navigating the restaurant wine list. What are our approach when it's just me and my wife and what's our approach when it's...