
All Episodes
May 11, 2017: Climate change as an opportunity for innovation
In this week's podcast we share an in-depth interview with Gina McCarthy, former administrator of the Environmental Protection Agency (EPA) and currently a Menschel Senior Leadersh...
May 4, 2017: An invisible evil
Structural racism is often called an invisible evil because it's so pervasive, but also hidden in some ways. It involves interconnected institutions—housing, education, health care...
April 27, 2017: An emergency within an emergency
In this week's podcast we bring you two stories of disturbing human rights abuses: one developing in real-time, and another that's been lingering for centuries. In the first half o...
April 20, 2017: Harnessing data to improve health
We're now in the midst of a golden era of data. and scientists are constantly finding news ways to harness this information with applications across health care, the environment, c...
April 13, 2017: The future of seafood—from aquaculture to sea greens
In part two of our interview with chef and author Barton Seaver we explore how the oceans can help feed a world feeling the effects of climate change and a rapidly expanding popula...
April 6, 2017: Seafood is an 'irrational' economy
Eating more seafood can be beneficial to human health, and the health of our environment. But increasing our production and consumption of seafood in a sustainable way poses challe...
March 23, 2017: The impact of a single opioid prescription
In this week’s podcast we explore how doctors’ prescribing habits may be fueling the nation’s opioid epidemic—and what can be done to change that....
March 16, 2017: Nanoparticles in food
In this week's podcast we explore the growing use of nanotechnology in food. We speak with one scientist who is at the forefront of research on how these microscopic particles may ...
March 9, 2017: Climate change and mental health
In part four of our series on climate change and health we explore how environmental changes may have wide-ranging effects on mental health around the world....
March 2, 2017: Climate change and food
In part three of our series on climate change and health we examine how environmental changes will affect not only the food we can grow, but how they will make what we're already g...
Feb. 23, 2017: Empathy and the environment
In part two of our series on climate change and health we explore ways to communicate effectively about the issue. What can be done to convince skeptics? And we'll explain why empa...
Feb. 16, 2017: Climate change and health (Part 1)
In this week’s episode: Part one of our multi-part series looking at the links between climate change and health. In part one, we share an in-depth conversation about the effects o...
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