Baldwin Hills Chef

In this episode we discuss a recipe that I love to do. Its called Caribbean fried rice. We talk about why this recipe makes sense and the history behind the cultural relevances of ...

In this episode I break down how to make a staple Sunday and holiday favorite. We dissect everything from how to cook the noodles, and how to make the cheese sauce from scratch. Yo...

In this episode we discuss how to prepare FLE's BBQ Shrimp with mashed sweet potatoes and collard greens. We talk about how the recent Coronavirus has been affecting the food indus...

In this episode, we discuss my process up until now. I talk briefly about my decision to build a business and how I've been cultivating my vision. We talk about my path towards acq...

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In this episode I give a step by step guide on how to make the most delicious BBQ chicken, mashed potatoes, and buttered corn. Mmm mmm!! Be sure to visit me on IG @fingrlickneatz a...

In this episode I give step by step instructions on how to make a delicious, cheesy, enchilada casserole. From the sauces to the chicken, I break down how to make the sauces from s...

In this episode I go in detail about how to make an easy Chicken Piccata dish....

No episode! Just sending my condolences and giving hope where it may have been briefly lost. All Love!...

In this episode we discuss pizza. Where did it come from, how did it start, and how did it become such an American staple. We talk about artisanal trends as well as different style...

In this episode we briefly tackle the Hamburger. Where did it come from and why it's such an iconic American food. As always, you can reach me at [email protected]. Peace, L...

In this episode we talk about Fried Chicken from history to now. We discuss how the iconic Southern American dish has transcended many cultures to create some unique fusion within ...