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Feeling The Fuego With The Hood Drip Sauce
This week I'm joined by David Walker of The Hood Drip Sauce. His story is great and his sauces are even greater. https://hooddripsauce.com/...
Holiday Gift Ideas With Chef Ray Sheehan
This week Chef Ray Sheehan joins me to talk about his annual holiday gift idea guide he does for Barbecue News Magazine. Ray has also generously given us a promo code for his websi...
Messy Mike Is Back!!!
Tonight I'm joined by Messy Mike. My original co host and my brother. we do some catching up, Mike makes a big announcement about Messy Mike BBQ. Then we start hitting on thanksgiv...
Stepping Into The Bull Ring With Al Infante
This week I'm joined by my brother Al Infante of MagneChef. We catch up a bit then jump right into his latest product. The Bull Ring Cutting Board. Another tremendous product added...
The Royal Rundown
Tonight Daddy Dutch joined me fresh from the American Royal. He was helping out our brother JB of Bartons BBQ. Dutch was cooking turkey for him!!!! 8TH PLACE TURKEY CALL........
We're Getting Fancy Tonight
Tonight I'm joined by Dave LeConti of the Fancy Bar & Grill on Weirs Beach in Laconia NH. The Lakes Regions newest BBQ spot....
Daddy Dutch From The Bullpen
Tonight Daddy Dutch came in from the bullpen. We had a calander mishap with Mike. So we will reschedule his interview soon. Daddy Dutch jumps in and precedes to bust my balls the r...
Smokes Rollin' With Smokey Woods BBQ
Tonight I was joined by Jim Taylor of Smokey Woods BBQ. We talked about Jim's beginnings in BBQ, competition, starting the Smokey Woods BBQ brand, supporting High School BBQ, and b...
The Road To The Jack With Uncle Pig's Barbeque Pit
This week I'm joined by Ercole Chila of Uncle Pig's Barbeque Pit. The 2023 Jack Daniels World Champion. We talk about him getting into competition bbq and what its like being calle...
The Road To The Jack With Waypoint BBQ
This week im joined by Jeff and Jared of Waypoint BBQ. Another local team representing New England at this years Jack Daniel's Invitational. We talk about their beginings in compet...
The Road To The Jack With House Of Que
Tonight I'm joined by Brandon and Ken of House Of Que. They both have been competing for a few years now with their own teams and joined forces this year and are now on their way t...
It's 9:22 Do You Know Where 16 Mesh BBQ Is?????
Tonight I'm joined by The Kimball's of 16 Mesh BBQ. We talk about getting into bbq, fabricating their first smoker "the beast". World Food Championships, our comp circuit. then we ...
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