One Thing Today

Join me for a walk up my hill to visit the Big Oak and mark the moment of the summer solstice. As you'll have noticed I've been taking a break from podcasting. That wasn't somethi...

Hello Today marks ten years since I recorded the first episode of One Thing Today and I did want to pop in to say hello and record a little homage to that very first episode. Joi...

Today, you find me by my kitchen window watching Louise enjoying her first morning out of the coop since her operation and reflecting on how taking care of her has meant that my On...

Not quite the 1600th episode of One Thing Today that I had planned for you, but maybe this gentle, scaled-back episode is an appropriate way to mark today’s milestone. Join me for...

It’s a beautiful frosty morning here in Wales and I’m by my gate saying hello to you after what felt like a very big day yesterday…...

The albeit probably brief return of winter here in Wales this morning feels very welcome. Join me as I say hello to the chickens and then take a slow, snowy walk up the hill to t...

My One Thing for today is to rest, but I did want to record you a short podcast as today is a big day in chicken world....

I’m hoping that I’m sounding a little less dopey than I did when I recorded the first podcast of the year on Saturday. I do feel more chipper and find myself looking forward to wha...

In this first episode of One Thing Today of 2021 you find me climbing over my garden gate and heading up the hill to the Big Oak to mark the moment of the spring equinox and the st...

I wasn't sure until about two minutes before I set out that I was going to take this walk, but I'm glad I did. In this final episode of One Thing Today until the spring, I climb ov...

I'm back in my kitchen putting the finishing touches to my slow-made chutney. Five days after I was peeling pears with you, I'm sterilising some jars and adding the final ingredien...

The slow chutney making continues... :-)...