Biting Talk

On this edition of Biting Talk, William chats with Ben White from Coombe Farm Organics, celebrated London chef and restaurateur Stevie Parle, and Stem & Glory's Louise Palmer M...

On this episode of Biting Talk, William talks low alcohol beer with James Grundy of the Small Beer Brew Co, Simon Rogan of L'Enclume fame chats about re-opening chef's table Aulis ...

On this episode of Biting Talk, presented by Telegraph restaurant critic William Sitwell, we meet Jun Tanaka, chef and owner of The Ninth in London who gives us his tips on how to ...

In this episode William Sitwell celebrates 50 years of chutney with Tracklements boss Guy Tullberg, he chats with spice man Tony Singh about the highs and lows of the restaurant bu...

On this episode of Britain’s liveliest food and drink show William Sitwell chats to David Moore, owner of the small and perfectly formed Pied a Terre about how small restaurants ca...

On this episode - recorded at the Fishers gin distillery on Aldeburgh beach William Sitwell talks pizza and Sir Terry Wogan with Homeslice founder Mark Wogan, he catches up with Ma...

On this episode, William catches up with legendary Scottish chef Jeremy Lee, now heading up Quo Vadis where he sells his famous eel sandwich, there’s a chat with Tom Scade and Roma...

In this episode William Sitwell talks to chef Mark Hix as he attempts to re-build his business after it went bust at the start of lockdown (stage 1, he’s bought a food truck), bake...

In this edition of Biting Talk William Sitwell chats to Indian chef Cyrus Todiwala, he hooks up with South African restaurateur Neleen Strauss, we have this week’s two minute cockt...

On this episode of Biting Talk, William chats to Mail on Sunday restaurant critic Tom Parker Bowles as he relishes the prospect of dining out again. Nutritional Therapist Eve Kalin...

In this edition of Biting Talk, food critic William Sitwell chats to Kate Nicholls, crusading on behalf of the nation’s restaurants, bars and hotels, he meets George Frost, who tal...