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Women for WineSense Austin Chapter talk Rosé
The Women for WineSense Austin Chapter leadership, Jackie Granelli, Barbi Shows, and LaSaan Georgeson tell us about their organization's goal of educations and networking around wi...
Eugenio Jardim on the passion of Portuguese wine
Eugenio Jardim is the Ambassador of all Wines of Portugal in the US. He travels the country inspiring the merits of the beautiful indigenous grapes of Portugal, the intense wines,...
Spain's Up and Coming Regions of the Northwest
Just back from an educational trip to Spain, I dig into the wines, cultures, and foods of the very exciting regions of Bierzo, Valdeorras, and Ribeira Sacra in the Northwest of Spa...
Brandon Watson introduces First Plates issue of the Austin Chronicle
Brandon Watson is the Food Editor of the Austin Chronicle, and he comes on the show to talk about their anticipated First Plates Issue hitting the shelves this Thursday! Every yea...
TX vs. the World: Blind Tasting Sangiovese
One of the most popular segments on the show, 2 judges from the Texas Wine Journal and 2 winemakers taste blind 6 wines made from Sangiovese from around the world. Which one is fr...
Michel Parisot 'Chef de Cave' at Champagne Montaudon
The 'Chef de Cave' is so much more than simply a winemaker. With so many permutations of vintages, grape varieties, and vineyards, many consider the blending of Champagne to be th...
Daniel McKeever on Biodynamics
Check out Daniel McKeever, from Glazer's Domains and Estates, talk about the interconnectedness of vineyards, the constellations, and the human body. Daniel has been delving into ...
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