All Episodes
Episode 7 feat Convection
We had a great conversation with a very talented band based in Nashville named "Convection"! Super great dudes and fantastic musicians! Although our Drinker's Corner se...
Episode 6
You like Porters? Chocolate? Well, we review Yuengling's Hershey Chocolate Porter today! Along with a little Bar News coming your way as well...
Drunken Idiots: Cleaning, Standards, and our Past
We go through our past stories of random things that have happened to us at work. Also, dive into proper cleaning techniques and basic standards of keeping a clean and well r...
Drunken Idiots: Catering Flops
You ever have to host a party with catered food? Be in the kitchen for a catering company? Or, manage a location where catered food is being served? We will go into our...
Episode 5 feat. Ken Baumann
We have a great Musician, Producer, and Mixing Engineer for you all this week! Ken Baumann, Wisconsin Native, Belmont University Grad, you're not going to want to miss this! ...
Drunken Idiots: Expectation vs Reality
Ever see something on a commercial that looks delicious? Think again! Let's see what the reality of a restaurant kitchen is like. You might find it surprising!...
Episode 4
We got some more news on COVID-19 and how it's taking a toll on the service industry. We are also taking a trip down south to New Orleans! Drinkers Corner is featuring ...
Episode 3 feat. Lisa Reagan (Part 2)
Part 2 of our conversation with Lisa Reagan. This is a fun one! We hear more stories from Lisa and share some of our own as well. This episode is Explicit *List...
Episode 3 feat. Lisa Reagan (Part 1)
This week on Part 1 of this episode, we start off with more updates in the service industry during the Covid-19 pandemic. Taste and review the Cabernet Sauvignon by Dreaming ...
Episode 2
Diving into the world of the return of Phase 2 in Nashville and how that effects the bars/restaurants. Bringing to light the amazing beer known as Bell's Two Hearted Ale! &nb...
Episode 1 feat: Brandon Noreck
Welcome to "Bar Talks"! We have our very first episode here for you all! This podcast is highlighting the Bar/Restaurant Industry, the in's and out's, the do's and don'...
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