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The Peninsula London – A Delicious Destination
Join Kitchen Chat host Margaret McSweeney as she steps into a sanctuary of bespoke British elegance in the heart of London’s most prestigious neighborhood: The Peninsula Lond...
Drew Nieporent: One of America’s Most Respected and Celebrated Restaurateurs
Get ready for what we’re calling the most exciting and anticipated Kitchen Chat episode of the year! Host Margaret McSweeney traveled straight to the heart of the c...
Encore: Biscuit Time! Holiday Baking with Carla Hall
It’s time for a holiday kitchen confession… I grew up in the South, yet somehow never learned how to make biscuits! Thankfully, my dear friend Chef Carla Hall—along with the w...
The Bottomless Cup: A Memoir of Secrets, Restaurants and Forgiveness by Kevin Boehm
Congratulations to Kevin Boehm on the launch of his compelling book The Bottomless Cup: A Memoir of Secrets, Restaurants and Forgiveness. Margaret McSweeney and Kevin Boehm first m...
Estelle Manor: A Taste of Luxury, History and Hospitality
Host Margaret McSweeney takes us to the Oxfordshire countryside to Estelle Manor, one of the “hottest” destinations in England. Originally built in 1780 in Georgian sty...
Nancy Brinker: Leading the Global Movement to end Breast Cancer
“Find a great need in a near edge and act upon it to make a difference” as my father always encouraged. This has proven to be a powerful recipe for action, especially f...
Gleneagles: The Glorious Playground of Scotland
“Scotland is a land of mountains, glens, and islands, a land of myth and legend” – Walter Scott Join Kitchen Chat host Margaret McSweeney as she celebrates the 100th annivers...
Cromlix: A Luxury Country House Hotel in Scotland
“Haste ye back” A Scottish saying Welcome to a very special episode of Kitchen Chat: A Taste of Luxury, History & Hospitality. Today, we’re traveling to a sto...
Brown’s Hotel and the Mayfair Bun
Welcome to a special edition of Kitchen Chat: A Taste of Luxury, History, and Hospitality. Host Margaret McSweeney takes you to the heart of London’s Mayfair, a place synonym...
The Meathead Method: The Art, Soul and Science of Outdoor Cooking
“I like to think that whatever you cook indoors. you can cook it even better outdoors” Meathead On this special episode of Kitchen Chat, host Margaret McSweeney vi...
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