Food 360 with Marc Murphy

Have you ever dreamed of living in a foreign country as an expat? Amanda Mouttaki better known as “MarocMama” from her successful travel website, not only moved from Michigan to Mo...

Ever wonder if our careers are pre-destined for us? If our parents could possibly already know who we’re going to be by the experiences and flavors from our childhood? There could ...

Founder and CEO Sean Dimin of Sea to Table joins host Marc Murphy for a candid conversation about fish in America. Every day port towns from Maine down to the Gulf Coast and back u...

America’s love affair with food and celebrity chefs has humble beginnings. In this episode four-time James Beard award-winning TV personality, chef, writer, teacher and social just...

In this episode co-founder and CEO Mike Winik of OurHarvest an online farmers market joins host Marc Murphy. Hear how Mike quit his job in finance and followed his passion for cook...

In this episode legendary writer, editor, critic and cook Ruth Reichl joins host Marc Murphy. Listen as they reminisce New York City’s restaurant scene in the early 90’s when he wa...

In this episode of Food 360 Live co-host of Food Network’s The Kitchen, Jeff Mauro joins hosts Marc Murphy and Emily Karpin. They discuss their new routines during quarantine, what...

Food 360 Live with Chef Aarón SánchezIn this first episode of Food 360 Live, award-winning chef, TV personality, cookbook author and philanthropist Aarón Sánchez join hosts Marc Mu...

While we were halfway through production for Food 360's second season, we needed to take a break and quarantine. But while we're on hold, we'll be releasing live conversations with...

Food 360 with Marc Murphy is coming back in 2020!Episodes are already under production and a release date will be announced soon.Until then, stay in touch on instagram @ChefMarcMur...

When it comes to inventing recipes, every expert has their own signature style. In the final episode of this season, Marc is joined by New York Times columnist and veteran recipe w...

Breakfast — that beloved meal in which we “break” our after-dinner “fasts” — has a long and surprisingly rich history. Like, did you know eating it used to be considered sinful? In...