
All Episodes
EP 40: On Food And Storytelling Today with Bettina Makalintal
Show notes 02:40 Meet Bettina 04:40 Filipino food in today's media 07:10 What happens with so much content? 09:20 Flipping the narrative 10:45 Identity, frozen in time? 12:55 Windo...
EP 39: Mayumu: Filipino American Desserts Remixed With Abi Balingit
Show notes 02:00 Meet Abi 05:55 Growing up in California 09:35 Mayumu: Filipino American Desserts Remixed 15:15 Writing a food memoir 20:30 Red velvet silvanas 27:50 Starting a bak...
EP 38: Dinners Inspired by History with Team Istorya
Show notes 02:10 Introductions 10:45 The story behind Istorya 16:50 Becoming collaborators 23:30 Food is connected to everything 27:05 Stories told but not heard 31:45 Origins and ...
EP 37: Flavours of the Philippines with Earl Briones
Show notes 01:00 About Earl 05:00 Rice and mysticism 10:00 Terroir connections 15:30 Making it your own 20:10 "Beyond Ingredients" 25:30 Canadian locales 30:15 Connection to land...
EP 36: Foodways of Negros with Reena Gamboa
Show notes: 00:00 About Reena 04:00 A trip to Hong Kong 08:00 The beauty of river eels 10:40 The manuglibud of Negros & Ilonggo kakanins 17:00 Piaya of my childhood 18:40 Introduct...
EP 35: Becoming A Creator With Abi Marquez
Show notes 01:35 Meet Abi 02:25 Cooking at home 05:00 Early food memories 09:10 Recipe testing 12:00 Banana leaves are life 13:40 Langka day 15:40 Becoming a creator 18:50 Going vi...
EP 34: Cooking From The Soul With Budgie Montoya
Show notes 03:10 About Budgie 04:30 Getting to El Nido 06:20 Kitchen takeover 08:50 Local realities 11:30 Sourcing duck 14:40 Food tour dreams 15:50 Ebb and flow of the islands 17:...
EP 33: Shifting Tastes and Landscapes with Nicole Ponseca
Show notes 03:30 About Nicole 05:30 The restaurant landscape today 08:00 Stereotypes and reclaimed narratives 12:00 How do we measure success? 19:00 Going out for dinner 22:00 Plac...
EP 32: Food At Home and Away with Luisa Brimble
Show notes 03:00 Takeways from travelling the Philippines 12:00 Sinantolan 15:00 The push and pull of Filipino food 18:00 Outside the box 20:00 Hyperbole and extreme pleasure 21:00...
EP 31: Writing the Tita Rosie's Kitchen Mysteries Series
Show notes 02:00 About Mia 09:00 Favourite food memory 13:00 Cooking at home 15:00 Visiting the Philippines as an adult 18:00 Writing the world of Shady Palms 23:00 Narratives that...
EP 30: Home, Again
This season, I want to ask: Where do you call home? What's your favourite memory or experience of eating Filipino food? And why does it mean a lot to you?...
EP 29: Dispatch: Stories from Toronto
SHOW NOTES 05:25 Food as a cultural marker 10:10 An introduction to land acknowledgements 11:55 "How a new generation is bringing Filipino flavours to Toronto" 18:55 Regional cui...
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