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How To Run Successful Pub Even Though It's Harderer Now Than Ever
In this episode, we sit down with Bex and Sarah, founders of Makers of Hospitality, to talk about how they turned The Wildmoor Oak into one of the most popular pubs around, known f...
You've Never Seen A Comedy Christmas Night Like This With Foka Wolf & Tat Vision
’Tis the season for festive chaos, bad decisions, and crumbs everywhere.Foka Wolf and Tat Vision are back—those self-appointed ministers of mayhem—returning with their annual Chris...
Every Hospitality Worker Needs to Hear This- The Burnt Chef Project
Hospitality is unlike any other industry.It gives people purpose, creativity, camaraderie, and a sense of belonging you rarely find anywhere else. Lifelong friendships are formed i...
Once Upon A Time In Birmingham... The Story Of Brum's First Whiskey
Birmingham finally has its first whisky, and it wasn’t built by a corporation, but by two proud Brummie siblings hustling out of a back garden with nothing but grit, graft and a re...
Pip Turned One Hot Sauce Recipe Into A Community For Creatives
In this episode of Breaking Bread Birmingham, we sit down with Pip, creator of Pip’s Hot Sauce and the powerhouse behind some of Birmingham’s most loved artisan markets. What start...
Glynn Purnell: Lessons From Twenty Years At The Top. Is Birmingham On The Verge Of Greatness? What The Newspapers Never Told You.
Glynn Purnell — the “Yummy Brummie” himself- sits down for one of his most honest interviews to date.In this episode of Breaking Bread Birmingham, Glynn opens up about the rise of ...
Birmingham’s Biggest Free Food Festival: Behind the Scenes at Colmore Food Festival 2025
🍴 Welcome to Colmore Food Festival 2025! 🎉We hit the heart of Birmingham’s biggest (and best!) FREE food festival to soak up the vibes, eat some incredible food, and chat with th...
Behind the Scenes at Colmore 2025 Trailer
We had the pleasure of recording at the awesome Colmore Food Festival 2025. Join us as we go behind the scenes and soak up the atmosphere of one of the best events of the year. Ful...
Birmingham Artisan Market At The Botanical Gardens: Makers, hustlers, food slingers. Stories behind every stall, every plate.
Welcome to this very special episode recorded live at the buzzing Birmingham Artisan Market in the stunning Birmingham Botanical Gardens.Some days just hit different. Sunshine blee...
Xmas Special: Birmingham's Best Bites of 2024 With Bite Your Brum & The Fat Foodie
Get ready for a festive feast of laughs and foodie insights! In this holiday special, Liam and Carl are joined by special guests Laura (Bite Your Brum) and Chris (The Fat Foodie) t...
Christmas Special/Dishes Of The Year Trailer
A tasty bitesize teaser of our Christmas special which comes out Monday 16th...
Want to Work in Hospitality? Hear How UCB Will Make You Industry-Ready
Join us at UCB restaurant as we delve into the unique training environment for aspiring chefs at University College Birmingham. Our guest, a seasoned chef and head of the culinary ...
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